417 Restaurant-Food Service jobs

Company Operating Name:   A&W Restaurant (14 Street SW Calgary) Business Address:   1320 14 St. SW Calgary, AB T2C 1C5 Position Title :   Food Counter Attendant (NOC 65201) Job Duties Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Load buspans and trays Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Weight handling Up to 9 kg (20 lbs) Personal suitability Client focus Efficient interpersonal skills Reliability Team player Terms of Employment:   Full- time Employment Conditions:   Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, Weekend Language of work:   English Wage:   $16.00 per hour Hours:   30 to 44 hours per week Benefits:  Free uniform; Free meals during shift; Gratuities Location of work:   1320 14 St. SW Calgary, AB T3C 1C5 Skills Requirements Education:  Some secondary (high) school graduation certificate Work Experience:  On-the-job training is provided JOB CONTACT INFORMATION   Email Address:  samitarana12@gmail.com By mail at the address:  1320 14 St. SW Calgary, AB T3C 1C5 By fax:   403-244-3749

Company Operating Name:   Munting Kusina Ni Nanay Ltd. Business Address:  Suite 7 - 240 Midpark Way SE Calgary, AB, T2X 1N4 Position Title & # Of Vacancies:   Food Counter Attendant (1 Vacancy) Job Duties Clean and sanitize items such as dishwasher mats, carts and waste disposal units Sanitize and wash dishes and other items by hand Scour pots and pans Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Work Conditions and Physical Capabilities: Fast-paced environment Handling heavy loads Physically demanding Standing for extended periods Attention to detail Personal Suitability: Reliability Ability to multitask Initiative Dependability Positive attitude Terms of Employment:     Full- time Employment Conditions:   Morning, Day, Evening, Night and Weekend Language of Work:  English Wage:  $16.00/hour Hours:   30-44 hours/week Benefits:   Free Uniform; Free meals during shift; Gratuities Location of work:   Suite 7 - 240 Midpark Way SE Calgary, AB, T2X 1N4 Skills Requirements Education:  Some   secondary (high) school graduation certificate; or equivalent experience Work Experience:  On-the-job training provided Job Contact Information Email Address:  muntingkusina.nanay@gmail.com By mail at the address:   Suite 7 - 240 Midpark Way SE Calgary, AB, T2X 1N4

COMPANY OPERATING NAME:   Town Pump Restaurant BUSINESS ADDRESS:   6010 50th Avenue Box 805 Settler, AB POSITION TITLE:   Cook (NOC 63200) JOB DUTIES   Task Prepare and cook complete meals or individual dishes and foods Plan menus determine size of food portions, estimate food requirements and costs and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking ad handling of food Order supplies and equipment Maintain inventory and record of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets   ADDITIONAL INFORMATION   Work Conditions and physical capabilities Attention to detail Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure   Personal Suitability Dependability Flexibility Reliability TERMS OF EMPLOYMENT:    Permanent employment / Full Time LANGUAGE OF WORK:   English WAGE:   17.00 / Hour HOURS:     30-40 hours / week BENEFITS:  Gratuities Free uniform Free meals WORK LOCATION:   6010 50th Avenue Box 805 Stettler, AB, T0C 2L0 SKILLS REQUIREMENTS Education:   Secondary (high) School graduation certificate or equivalent experience Work Experience:   Experience an asset JOB CONTACT INFORMATION   Email Address:   alexclli1951@gmail.com By mail at the address:   6010 50th Avenue Box 805 Settler, AB T0C 2L0

Company Operating Name:   Subway Business Address:   FC35 261055 Crossiron Blvd, Rocky View, AB T4A 0G3 Title of the position:   Food Counter Attendant (NOC 65201) Job Duties Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Load buspans and trays Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional Information Work conditions and physical capabilities Fast-paced environment Handling heavy loads Overtime required Physically demanding Repetitive tasks Standing for extended periods Work under pressure Attention to detail   Personal suitability Client focus Efficient interpersonal skills Reliability Team player Ability to multitask Terms of Employment:   Permanent, Full- time Employment Conditions:     Day, Evening, Morning, Shift, Weekend Language of work:   English   Wage: $15.50 / hour 40 to 44 hours per week Benefits:   4% Vacation Pay; Free meals during shift, Free uniform. Location of work:   FC35 261055 Crossiron Blvd, Rocky View, AB T4A 0G3 Contact Information Email Address:      jobs@craveitconcepts.ca By mail at the address:  FC35 261055 Crossiron Blvd, Rocky View, AB T4A 0G3 Skills Requirements Education:  Some secondary school education is required. Work Experience:  On-the-job training is provided.

Company Operating Name:   A&W Restaurant (14 Street SW Calgary) Business Address:   1320 14 St. SW Calgary, AB T2C 1C5 Position Title :   Food Counter Attendant (NOC 65201) Job Duties Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Load buspans and trays Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Weight handling Up to 9 kg (20 lbs) Personal suitability Client focus Efficient interpersonal skills Reliability Team player Terms of Employment:   Full- time Employment Conditions:   Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, Weekend Language of work:   English Wage:   $16.00 per hour Hours:   30 to 44 hours per week Benefits:  Free uniform; Free meals during shift; Gratuities Location of work:   1320 14 St. SW Calgary, AB T3C 1C5 Skills Requirements Education:  Some secondary (high) school graduation certificate Work Experience:  On-the-job training is provided JOB CONTACT INFORMATION   Email Address:  samitarana12@gmail.com By mail at the address:  1320 14 St. SW Calgary, AB T3C 1C5 By fax:   403-244-3749

Company Operating Name: Taco Time Chinook Mall Business Address: 6455 Macleod Trail S.W. Suite F5, Calgary, AB T2H 0K8   Start Date: Starts as soon as possible.   Position Title & # Of Vacancies: Food Service Supervisor – 1 Vacancy   Job Duties   Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Additional Skills: Address customers' complaints or concerns Train staff in job duties, sanitation and safety procedures Establish methods to meet work schedules   Work Site Environment:   Noisy   Work Setting:   Fast food outlet or concession. Work Conditions and Physical Capabilities:   Fast-paced environment; Work under pressure; Physically demanding; Tight deadlines, Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling Ability to Supervise:   3-4 people Personal Suitability:   Team player; Excellent oral communication; Client focus   Terms of Employment:   Full-time; Permanent   Employment Conditions:   Day, Evening, Night, Weekend, Shift, Overtime, On Call, Flexible Hours, To be determined, Morning   Language of work:   English Wage:   $18.50 CAD/HR Hours:   35 to 40 hours/week   Location of work:   6455 Macleod Trail S.W. Suite F5 Calgary, AB T2H 0K8 Skills Requirements Education:   Completion of secondary school (high school) is required Work Experience:   Several years of experience (1 year to less than 2 years minimum) in food preparation or service are required.   OTHER INFORMATION JOB CONTACT INFORMATION Refugee Open Work Permit holders and new Permanent Residents in Canada are encouraged to apply Email Address: tacotimechinook@yahoo.com   By mail at the address: 6455 Macleod Trail S.W. suite F5 Calgary, AB T2H 0K8  

Company Operating Name: Neepawa Dairy Queen   Business Address: 103 Main Street East, Neepawa, MB R0J 1H0   Start Date: Starts as soon as possible.   Position Title & # Of Vacancies: Food Service Supervisor – 3 Vacancies   Job Duties   Specific Skills:   Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Address customers’ complaints or concerns Maintain records of stock, repairs, sales and wastage   Work Setting:   Food service establishment   Work Conditions and Physical Capabilities:   Fast-paced environment; Work under pressure; Physically demanding; Tight deadlines   Ability to Supervise:   3-4 people   Personal Suitability:   Team player; Excellent oral communication; Client focus; Efficient interpersonal skills; Flexibility   Terms of Employment:   Full-time; Permanent   Employment Conditions:     Day, Evening, Flexible Hours, Morning, Night, On Call, Weekend   Language of work:   English Wage:   $16.50 CAD/HR Hours:   35 to 44 hours/week   Location of work:   103 Main Street East, Neepawa, MB R0J 1H0   Skills Requirements   Education:   Completion of secondary school (high school) is required   Work Experience:   Several years of experience (1 year to less than 2 years minimum) in food preparation or service are required.   OTHER INFORMATION   JOB CONTACT INFORMATION   Email Address: neepawadq@gmail.com   By mail at the address: 103 Main Street East, Neepawa, MB R0J 1H0

Company Operating Name: Dairy Queen Business Address: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9 Title of the position: Food Counter Attendant Job Duties: Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Attention to detail Weight handling Up to 9 kg (20 lbs) Personal suitability Client focus Efficient interpersonal skills Reliability Team player Ability to multitask Terms of Employment:    Permanent employment; Full-time Employment Conditions:   Day, Early Morning, Evening, Flexible Hours, Morning, Night, Weekend, Shift Language of work: English Wage: 15.50 hourly / 30 to 44 hours per Week Benefits:   Gratuities, Free meals during shift; Free uniform; 4% Vacation Pay Location of work: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9 Contact Information: Email Address:  dairyqueenmcknight@gmail.com By mail at the address:  5444 Falsbridge Drive NE, Calgary, AB T3J 3E9 Skills Requirements: Education:  Secondary (high) school graduation certificate Work Experience:  On-the-job training is provided.

COMPANY OPERATING NAME:   Town Pump Restaurant BUSINESS ADDRESS:   6010 50th Avenue Box 805 Settler, AB POSITION TITLE:   Cook (NOC 63200) JOB DUTIES   Task Prepare and cook complete meals or individual dishes and foods Plan menus determine size of food portions, estimate food requirements and costs and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking ad handling of food Order supplies and equipment Maintain inventory and record of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets   ADDITIONAL INFORMATION   Work Conditions and physical capabilities Attention to detail Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure   Personal Suitability Dependability Flexibility Reliability TERMS OF EMPLOYMENT:    Permanent employment / Full Time LANGUAGE OF WORK:   English WAGE:   17.00 / Hour HOURS:     30-40 hours / week BENEFITS:  Gratuities Free uniform Free meals WORK LOCATION:   6010 50th Avenue Box 805 Stettler, AB, T0C 2L0 SKILLS REQUIREMENTS Education:   Secondary (high) School graduation certificate or equivalent experience Work Experience:   Experience an asset JOB CONTACT INFORMATION   Email Address:   alexclli1951@gmail.com By mail at the address:   6010 50th Avenue Box 805 Settler, AB T0C 2L0

Company Operating Name:  Nick's Family Restaurant Business Address:  5108 A - 47 Avenue, Vermilion, ABT9X 1J6 Title of the position:  Kitchen Helper (NOC 65201) Job Duties Tasks Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional Information Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure   Personal suitability Efficient interpersonal skills Reliability Team player Terms of Employment:   Permanent, Full- time Employment Conditions:     Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, Weekend Language of work :  English  Wage :   $15.00 / hour 30 to 44 hours per week Benefits :  4% Vacation Pay; Gratuities Location of work :  5108 A - 47 Avenue, Vermilion, ABT9X 1J6 Contact Information Email Address:      nicksrestaurantvermilion@gmail.com By mail at the address:  5108 A - 47 Avenue, Vermilion, AB T9X 1J6 Skills Requirements Education:  Some secondary school education is required. Work Experience:  On-the-job training is provided.

Company Operating Name:   Monki Breakfast Club & Bistro Business Address:   Suite 101, 1301 10 Ave SW, Calgary AB T3C 0J4 Title of the position:   Cook (NOC 63200) Job Duties: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets Manage kitchen operations Additional Skills Work conditions and physical capabilities:  Attention to detail; Fast-paced environment; Handling heavy loads; Overtime required; Physically demanding; Repetitive tasks; Standing for extended periods; Work under pressure. Personal suitability:  Client focus; Dependability; Excellent oral communication; Flexibility; Initiative; Judgement; Organized; Reliability; Team player. Terms of Employment:     Permanent Employment/Full time Employment Conditions:     Day, Weekend, Early Morning, Morning Language of work:   English Wage:     $ 17.00 hourly / 30 to 44 hours per week Benefits:   Disability Benefits, Medical Benefits, Dental Benefits, Life Insurance Benefits (After three (3) months of employment); 40% employee meal discount; Vacation Pay – 4% remuneration from the gross earnings in every pay cheque. Location of work :   Various locations in Calgary, Alberta. Beltline Location:   1301 10 Ave SW, Suite 101, Calgary, AB T3C 0J4 Inglewood Location:  1420 9 Avenue SE Calgary, AB T2G 0T5 Greenwich Location:   130 50 Greenbriar Dr NW, Calgary AB, T3B 6M3 Skills Requirements: Education:   Secondary (high) School graduation certificate or equivalent experience Work Experience:   Experience an asset Contact Information: Email Address:  eat@monkibistro.ca By mail at the address:  1301 10 Ave SW, Suite 101, Calgary, AB T3C 0J4

COMPANY OPERATING NAME: Town Pump Restaurant BUSINESS ADDRESS: 6010 50th Avenue Box 805 Settler, AB POSITION TITLE: Cook (NOC 63200) JOB DUTIES Task Prepare and cook complete meals or individual dishes and foods Plan menus determine size of food portions, estimate food requirements and costs and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking ad handling of food Order supplies and equipment Maintain inventory and record of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets ADDITIONAL INFORMATION Work Conditions and physical capabilities Attention to detail Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal Suitability Dependability Flexibility Reliability TERMS OF EMPLOYMENT:   Permanent employment / Full Time LANGUAGE OF WORK: English WAGE: 17.00 / Hour HOURS:   30-40 hours / week BENEFITS:  Gratuities Free uniform Free meals WORK LOCATION: 6010 50th Avenue Box 805 Stettler, AB, T0C 2L0 SKILLS REQUIREMENTS Education: Secondary (high) School graduation certificate or equivalent experience Work Experience: Experience an asset JOB CONTACT INFORMATION   Email Address: alexclli1951@gmail.com By mail at the address: 6010 50th Avenue Box 805 Settler, AB T0C 2L0

Food Service Supervisor   Job details Location:      Hanna, AB Salary:      18.00 hourly / 30 hours per week Terms of Employment:      Permanent Employment, Full time Evening, Weekend, Overtime, On Call, Morning Start Date:      Starts as soon as possible Vacancies:      1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Fast food outlet or concession Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Establish work schedules Supervision 3-4 people Additional information Work conditions and physical capabilities Fast-paced environment Tight deadlines Standing for extended periods Personal suitability Client focus Excellent oral communication Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for persons with disabilities Support for youths Support for Indigenous people Support for mature workers Supports for visible minorities Who can apply to this job? Only apply to this job if: You are a Canadian citizen, a permanent or a temporary resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada,   do not apply.   The employer   will not respond to your application. How to apply:  By email:  richard.subway@shaw.ca By mail:  101A Palliser Trail,  Hanna, AB  T0J 1P0

COMPANY OPERATING NAME: Town Pump Restaurant BUSINESS ADDRESS: 6010 50th Avenue Box 805 Settler, AB POSITION TITLE: Cook (NOC 63200) JOB DUTIES Task Prepare and cook complete meals or individual dishes and foods Plan menus determine size of food portions, estimate food requirements and costs and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking ad handling of food Order supplies and equipment Maintain inventory and record of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets ADDITIONAL INFORMATION Work Conditions and physical capabilities Attention to detail Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal Suitability Dependability Flexibility Reliability TERMS OF EMPLOYMENT:   Permanent employment / Full Time LANGUAGE OF WORK: English WAGE: 17.00 / Hour HOURS:   30-40 hours / week BENEFITS:  Gratuities Free uniform Free meals WORK LOCATION: 6010 50th Avenue Box 805 Stettler, AB, T0C 2L0 SKILLS REQUIREMENTS Education: Secondary (high) School graduation certificate or equivalent experience Work Experience: Experience an asset JOB CONTACT INFORMATION   Email Address: alexclli1951@gmail.com By mail at the address: 6010 50th Avenue Box 805 Settler, AB T0C 2L0

Company Operating Name:  Nick's Family Restaurant Business Address:  5108 A - 47 Avenue, Vermilion, ABT9X 1J6 Title of the position:  Kitchen Helper (NOC 65201) Job Duties Tasks Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional Information Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure   Personal suitability Efficient interpersonal skills Reliability Team player Terms of Employment:   Permanent, Full- time Employment Conditions:   Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, Weekend Language of work :  English  Wage :   $15.00 / hour 30 to 44 hours per week Benefits :  4% Vacation Pay; Gratuities Location of work :  5108 A - 47 Avenue, Vermilion, ABT9X 1J6 Contact Information Email Address:      nicksrestaurantvermilion@gmail.com By mail at the address:  5108 A - 47 Avenue, Vermilion, AB T9X 1J6 Skills Requirements Education:  Some secondary school education is required. Work Experience:  On-the-job training is provided.

COMPANY OPERATING NAME: Town Pump Restaurant BUSINESS ADDRESS: 6010 50th Avenue Box 805 Settler, AB POSITION TITLE: Cook (NOC 63200) JOB DUTIES Task Prepare and cook complete meals or individual dishes and foods Plan menus determine size of food portions, estimate food requirements and costs and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking ad handling of food Order supplies and equipment Maintain inventory and record of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets ADDITIONAL INFORMATION Work Conditions and physical capabilities Attention to detail Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal Suitability Dependability Flexibility Reliability TERMS OF EMPLOYMENT:   Permanent employment / Full Time LANGUAGE OF WORK: English WAGE: 17.00 / Hour HOURS:   30-40 hours / week BENEFITS:  Gratuities Free uniform Free meals WORK LOCATION: 6010 50th Avenue Box 805 Stettler, AB, T0C 2L0 SKILLS REQUIREMENTS Education: Secondary (high) School graduation certificate or equivalent experience Work Experience: Experience an asset JOB CONTACT INFORMATION   Email Address: alexclli1951@gmail.com By mail at the address: 6010 50th Avenue Box 805 Settler, AB T0C 2L0

Company Operating Name: Monki Breakfast Club & Bistro Business Address: Suite 101, 1301 10 Ave SW, Calgary AB T3C 0J4 Title of the position: Cook (NOC 63200) Job Duties: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets Manage kitchen operations Additional Skills Work conditions and physical capabilities:  Attention to detail; Fast-paced environment; Handling heavy loads; Overtime required; Physically demanding; Repetitive tasks; Standing for extended periods; Work under pressure. Personal suitability:  Client focus; Dependability; Excellent oral communication; Flexibility; Initiative; Judgement; Organized; Reliability; Team player. Terms of Employment:     Permanent Employment/Full time Employment Conditions:   Day, Weekend, Early Morning, Morning Language of work: English Wage:   $ 17.00 hourly / 30 to 44 hours per week Benefits:   Disability Benefits, Medical Benefits, Dental Benefits, Life Insurance Benefits (After three (3) months of employment); 40% employee meal discount; Vacation Pay – 4% remuneration from the gross earnings in every pay cheque. Location of work : Various locations in Calgary, Alberta. Beltline Location: 1301 10 Ave SW, Suite 101, Calgary, AB T3C 0J4 Inglewood Location:  1420 9 Avenue SE Calgary, AB T2G 0T5 Greenwich Location: 130 50 Greenbriar Dr NW, Calgary AB, T3B 6M3 Skills Requirements: Education: Secondary (high) School graduation certificate or equivalent experience Work Experience: Experience an asset Contact Information: Email Address:  eat@monkibistro.ca By mail at the address:  1301 10 Ave SW, Suite 101, Calgary, AB T3C 0J4

Company Operating Name: Dairy Queen   Business Address: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Title of the position: Food Service Supervisor   Job Duties: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules Terms of Employment:   Permanent employment; Full-time   Employment Conditions:  Day, Evening, Night, Weekend, Shift, Flexible Hours, Morning   Language of work: English   Wage: 18.00 hourly / 30 to 44 hours per Week   Benefits:  Gratuities, Free meals during shift; Free uniform; 4% Vacation Pay   Location of work: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Contact Information   Email Address:  dq_mkn@hotmail.com   By mail at the address:  5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Skills Requirements Education:  Secondary (high) school graduation certificate Work Experience:  Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years (at least 2 years) of experience in food preparation or service are required.

Company Operating Name: Neepawa Dairy Queen Business Address: 103 Main Street East, Neepawa, MB R0J 1H0 Start Date: Starts as soon as possible. Position Title & # Of Vacancies: Food Service Supervisor – 2 Vacancies Job Duties Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Address customers’ complaints or concerns Maintain records of stock, repairs, sales and wastage Work Setting:   Food service establishment   Work Conditions and Physical Capabilities:   Fast-paced environment; Work under pressure; Physically demanding; Tight deadlines Ability to Supervise:   3-4 people Personal Suitability:   Team player; Excellent oral communication; Client focus; Efficient interpersonal skills; Flexibility Terms of Employment:   Full-time; Permanent Employment Conditions:     Day, Evening, Flexible Hours, Morning, Night, On Call, Weekend Language of work:   English Wage:   $16.50 CAD/HR Hours:   35 to 44 hours/week Location of work:   103 Main Street East, Neepawa, MB R0J 1H0 Skills Requirements Education:   Completion of secondary school (high school) is required Work Experience:   Several years of experience (1 year to less than 2 years minimum) in food preparation or service are required. OTHER INFORMATION JOB CONTACT INFORMATION Email Address: neepawadq@gmail.com

Job details Location:      Strathmore, AB Salary:          15.00 hourly / 30 to 35 hours per week Terms of Employment:      Permanent, Full time Day, Evening, Night, Weekend, Overtime, On Call Start Date:       Starts as soon as possible Vacancies:       2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work setting Restaurant Responsibilities Tasks Address customers' complaints or concerns Prepare and serve specialty food at customers' tables Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Advise on menu selections Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff Assist clients/guests with special needs Provide customer service Additional information Work conditions and physical capabilities Fast-paced environment Overtime required Standing for extended periods Personal suitability Client focus Excellent oral communication Organized Team player Employment groups:  This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:  Indigenous people, Persons with disabilities, Newcomers to Canada, Mature workers, Veterans, Visible minorities, Youth Who can apply to this job? The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada. Other candidates with or without a valid Canadian work permit. By email:  baderraugh@hotmail.com By mail: Suite K-510 Highway #1, Strathmore, AB T1P 1M6

Job details Location:     Strathmore, AB Salary:        17.00 hourly / 40 hours per week Terms of Employment: Permanent, Full-time  Starts as soon as possible  1 Vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules Supervision 5-10 people Additional information Work conditions and physical capabilities Fast-paced environment Tight deadlines Personal suitability Client focus Excellent oral communication Team player Dependability Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:  Indigenous people, Persons with disabilities, Newcomers to Canada, Mature workers, Veterans, Visible minorities, Youth Who can apply to this job? Only apply to this job if: You are a Canadian citizen, a permanent or a temporary resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada,  do not apply.  The employer  will not respond to your application. How to Apply: By email:  strathmorestationjobs@gmail.com By mail: 380 Ridge Road, Strathmore, AB T1P 1B 5

Company Operating Name: The Bro'Kin Yolk Business Address: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8 Start Date: Starts as soon as possible.  Position Title & # Of Vacancies: Cook – 2 Vacancies Job Duties Specific Skills: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Work Setting:  Restaurant Work Conditions and Physical Capabilities:  Attention to detail, handling heavy loads, physically demanding, standing for extended periods, fast-paced environment. Personal Suitability:  Initiative; organized; dependability; flexibility; judgement; reliability Terms of Employment:  Full-time; Permanent Employment Conditions:  Day, Early Morning, Morning, Weekend Language of work:  English Wage:  $17.00 CAD/HR Hours:  35 – 40 hours/week; Benefits : dental plan, extended health care plan, and vision care Location of work:  5691 Signal Hill Centre SW Calgary, AB T3H 3P8 Skills Requirements Education:  Completion of secondary school (high school) is required Work Experience:  completion of college or other program in cooking or food safety OR several years of commercial cooking experience (1 year to less than 2 years minimum) is required.   OTHER INFORMATION JOB CONTACT INFORMATION Email Address: gilcarlos@brokinyolk.ca   By mail at the address: 5691 Signal Hill Centre SW Calgary, AB T3H 3P8    

Company Operating Name: Taco Time Chinook Mall Business Address: 6455 Macleod Trail S.W. Suite F5, Calgary, AB T2H 0K8   Start Date: Starts as soon as possible.   Position Title & # Of Vacancies: Food Service Supervisor – 1 Vacancy   Job Duties   Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Additional Skills: Address customers' complaints or concerns Train staff in job duties, sanitation and safety procedures Establish methods to meet work schedules   Work Site Environment:   Noisy   Work Setting:   Fast food outlet or concession. Work Conditions and Physical Capabilities:   Fast-paced environment; Work under pressure; Physically demanding; Tight deadlines, Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling Ability to Supervise:   5-10 people, Cook (general), Food service counter attendants and food preparers, Kitchen and food service helpers Personal Suitability:   Team player; Excellent oral communication; Client focus   Terms of Employment:   Full-time; Permanent   Employment Conditions:   Day, Evening, Night, Weekend, Shift, Overtime, On Call, Flexible Hours, To be determined, Morning   Language of work:   English Wage:   $18.50 CAD/HR Hours:   35 to 40 hours/week   Location of work:   6455 Macleod Trail S.W. Suite F5 Calgary, AB T2H 0K8 Skills Requirements Education:   Completion of secondary school (high school) is required Work Experience:   Several years of experience (1 year to less than 2 years minimum) in food preparation or service are required.   OTHER INFORMATION JOB CONTACT INFORMATION Email Address: tacotimechinook@yahoo.com   By mail at the address: 6455 Macleod Trail S.W. suite F5 Calgary, AB T2H 0K8  

COMPANY OPERATING NAME: Town Pump Restaurant BUSINESS ADDRESS: 6010 50th Avenue Box 805 Settler, AB POSITION TITLE: Cook (NOC 63200) JOB DUTIES Task Prepare and cook complete meals or individual dishes and foods Plan menus determine size of food portions, estimate food requirements and costs and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking ad handling of food Order supplies and equipment Maintain inventory and record of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets ADDITIONAL INFORMATION Work Conditions and physical capabilities Attention to detail Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal Suitability Dependability Flexibility Reliability TERMS OF EMPLOYMENT:   Permanent employment / Full Time LANGUAGE OF WORK: English WAGE: 17.00 / Hour HOURS:   30-40 hours / week BENEFITS:  Gratuities Free uniform Free meals WORK LOCATION: 6010 50th Avenue Box 805 Stettler, AB, T0C 2L0 SKILLS REQUIREMENTS Education: Secondary (high) School graduation certificate or equivalent experience Work Experience: Experience an asset JOB CONTACT INFORMATION   Email Address: alexclli1951@gmail.com By mail at the address: 6010 50th Avenue Box 805 Settler, AB T0C 2L0

Food Service Supervisor  Job details Location :    Calgary, AB Salary :       18.00 hourly / 30 to 35 hours per week Terms of Employment: Permanent, Full time Start date :     Starts as soon as possible Vacancies:    4 vacancies Details Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Fast food outlet or concession Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Supervise and check assembly of trays Establish work schedules Supervision 5-10 people Additional information Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Combination of sitting, standing, walking Standing for extended periods Attention to detail Personal suitability Client focus Excellent oral communication Team player Dependability Employment groups:  This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:  Indigenous people, Persons with disabilities, Newcomers to Canada, Mature workers, Veterans, Visible minorities, Youth Who can apply to this job? The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada. Other candidates with or without a valid Canadian work p

Company Operating Name: Dairy Queen   Business Address: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Title of the position: Food Service Supervisor   Job Duties: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules Terms of Employment:   Permanent employment; Full-time   Employment Conditions:  Day, Evening, Night, Weekend, Shift, Flexible Hours, Morning   Language of work: English   Wage: 18.00 hourly / 30 to 44 hours per Week   Benefits:  Gratuities, Free meals during shift; Free uniform; 4% Vacation Pay   Location of work: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Contact Information   Email Address:  dq_mkn@hotmail.com   By mail at the address:  5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Skills Requirements Education:  Secondary (high) school graduation certificate Work Experience:  Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years (at least 2 years) of experience in food preparation or service are required.

Company Operating Name: OPA! of Greece Business Address: 712 Bow Valley Trail suite 101, Canmore, ABT1W 2H4 Title of the position: Cook Job Duties: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Terms of Employment:   Permanent employment; Full-time; Non-seasonal Employment Conditions: Day, Evening, Weekend, Shift, Flexible Hours, Morning Language of work: English Wage: 17.00 hourly / 30 to 44 hours per Week Benefits:  Gratuities, Free meals during shift; 4% Vacation Pay Location of work: 712 Bow Valley Trail suite 101, Canmore, ABT1W 2H4 Contact Information Email Address:  opa.canmore@outlook.com By mail at the address:  712 Bow Valley Trail suite 101, Canmore, ABT1W 2H4 Skills Requirements Education:  Secondary (high) school graduation certificate Work Experience:  7 months to less than 1 year

Company Operating Name: Subway Business Address: FC35 261055 Crossiron Blvd, Rocky View, AB T4A 0G3 Title of the position: Food Counter Attendant (NOC 65201) Job Duties Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Load buspans and trays Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional Information Work conditions and physical capabilities Fast-paced environment Handling heavy loads Overtime required Physically demanding Repetitive tasks Standing for extended periods Work under pressure Attention to detail   Personal suitability Client focus Efficient interpersonal skills Reliability Team player Ability to multitask Terms of Employment:   Permanent, Full- time Employment Conditions:   Day, Evening, Morning, Shift, Weekend Language of work: English   Wage: $15.50 / hour 40 to 44 hours per week Benefits: 4% Vacation Pay; Free meals during shift, Free uniform. Location of work: FC35 261055 Crossiron Blvd, Rocky View, AB T4A 0G3 Contact Information Email Address:    jobs@craveitconcepts.ca By mail at the address:  FC35 261055 Crossiron Blvd, Rocky View, AB T4A 0G3 Skills Requirements Education:  Some secondary school education is required. Work Experience:  On-the-job training is provided.

Company Operating Name: Monki Breakfast Club & Bistro Business Address: Suite 101, 1301 10 Ave SW, Calgary AB T3C 0J4 Title of the position: Cook (NOC 63200) Job Duties: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize and manage buffets and banquets Manage kitchen operations Additional Skills Work conditions and physical capabilities:  Attention to detail; Fast-paced environment; Handling heavy loads; Overtime required; Physically demanding; Repetitive tasks; Standing for extended periods; Work under pressure. Personal suitability:  Client focus; Dependability; Excellent oral communication; Flexibility; Initiative; Judgement; Organized; Reliability; Team player. Terms of Employment:     Permanent Employment/Full time Employment Conditions:   Day, Weekend, Early Morning, Morning Language of work: English Wage:   $ 17.00 hourly / 30 to 44 hours per week Benefits:   Disability Benefits, Medical Benefits, Dental Benefits, Life Insurance Benefits (After three (3) months of employment); 40% employee meal discount; Vacation Pay – 4% remuneration from the gross earnings in every pay cheque. Location of work : Various locations in Calgary, Alberta. Beltline Location: 1301 10 Ave SW, Suite 101, Calgary, AB T3C 0J4 Inglewood Location:  1420 9 Avenue SE Calgary, AB T2G 0T5 Greenwich Location: 130 50 Greenbriar Dr NW, Calgary AB, T3B 6M3 Skills Requirements: Education: Secondary (high) School graduation certificate or equivalent experience Work Experience: Experience an asset Contact Information: Email Address:  eat@monkibistro.ca By mail at the address:  1301 10 Ave SW, Suite 101, Calgary, AB T3C 0J4

Company Operating Name: Dairy Queen   Business Address: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Title of the position: Food Service Supervisor   Job Duties: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules Terms of Employment:   Permanent employment; Full-time   Employment Conditions:  Day, Evening, Night, Weekend, Shift, Flexible Hours, Morning   Language of work: English   Wage: 18.00 hourly / 30 to 44 hours per Week   Benefits:  Gratuities, Free meals during shift; Free uniform; 4% Vacation Pay   Location of work: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Contact Information   Email Address:  dq_mkn@hotmail.com   By mail at the address:  5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Skills Requirements Education:  Secondary (high) school graduation certificate Work Experience:  Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years (at least 2 years) of experience in food preparation or service are required.

Company Operating Name: Dairy Queen   Business Address: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Title of the position: Food Service Supervisor   Job Duties: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules Terms of Employment:   Permanent employment; Full-time   Employment Conditions:  Day, Evening, Night, Weekend, Shift, Flexible Hours, Morning   Language of work: English   Wage: 18.00 hourly / 30 to 44 hours per Week   Benefits:  Gratuities, Free meals during shift; Free uniform; 4% Vacation Pay   Location of work: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Contact Information   Email Address:  dq_mkn@hotmail.com   By mail at the address:  5444 Falsbridge Drive NE, Calgary, AB T3J 3E9   Skills Requirements Education:  Secondary (high) school graduation certificate Work Experience:  Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years (at least 2 years) of experience in food preparation or service are required.

Food Counter Attendant Job details: Location:      Medicine Hat, AB Salary:          $ 15.00 hourly / 40 hours per week Terms of Employment:      Permanent; Full time Day, Evening, Night, Weekend, Overtime Start date:      Starts as soon as possible Vacancies:      2 vacancies Overview Languages English Education No degree, certificate or diploma Experience Will train Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clear and clean tables, trays and chairs Replenish condiments and other supplies at tables and serving areas Package take-out food Portion and wrap foods Serve customers at counters or buffet tables Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Remove kitchen garbage and trash Sweep, mop, wash and polish floors Additional information Work conditions and physical capabilities Fast-paced environment Handling heavy loads Overtime required Physically demanding Repetitive tasks Standing for extended periods Work under pressure Attention to detail Personal suitability Client focus Efficient interpersonal skills Reliability Team player Initiative Dependability Ability to multitask Positive attitude Employment groups: This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:  Indigenous people, Persons with disabilities, Newcomers to Canada, Mature workers, Veterans, Visible minorities, Youth Who can apply to this job? The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada. Other candidates with or without a valid Canadian work permit. How to apply: By email:  svdq@telusplanet.net By mail:  1991 Strachan Road SE, Suite 101, Medicine Hat, AB T1B 0G4

Company Operating Name: Rise N’ Shine Breakfast Place Business Address: 2014 36 St SE, Calgary, AB T2B 0X8   Start Date: Starts as soon as possible. Position Title & # Of Vacancies: Cook – 1 Vacancy Job Duties Specific Skills: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Work Setting:  Restaurant Work Conditions and Physical Capabilities:  Attention to detail, handling heavy loads, overtime required, repetitive tasks, physically demanding, standing for extended periods, fast-paced environment, work under pressure Personal Suitability:  Initiative; organized; dependability; flexibility; judgement; reliability, time management Terms of Employment:  Full-time; Permanent Employment Conditions:  Day, Weekend, Shift, Overtime, On Call, Early Morning, Morning Language of work:  English Wage:  $17.00 CAD/HR Hours:  30 – 40 hours/week; Location of work: :   2014 36 St SE, Calgary, AB T2B 0X8 Skills Requirements Education:  Completion of secondary school (high school) is required Work Experience:  completion of college or other program in cooking or food safety OR several years of commercial cooking experience (1 year to less than 2 years minimum) is required. OTHER INFORMATION JOB CONTACT INFORMATION Email Address: rnsbreakfast@gmail.com  By mail at the address: 2014 36 St SE, Calgary, AB T2B 0X8  

COMPANY OPERATING NAME:  Dairy Queen BUSINESS ADDRESS: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9 TITLE OF THE POSITION: Food and Beverage Service Manager (NOC 60030) JOB DUTIES Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Negotiate arrangements with suppliers for food and other supplies Set staff work schedules and monitor staff performance Address customers' complaints or concerns Additional Information A. Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Repetitive tasks Handling heavy loads Physically demanding Attention to detail Combination of sitting, standing, walking Standing for extended periods Large workload Overtime required B. Supervision 5 – 10 people C. Personal suitability Accurate Client focus Dependability Efficient interpersonal skills Excellent oral communication Excellent written communication Flexibility Organized Reliability Team player Ability to multitask TERMS OF EMPLOYMENT:   Full- time EMPLOYMENT CONDITIONS:  Morning, Day, Evening, Weekend, Flexible Hours, Shift LANGUAGE OF WORK:  English WAGE : $25.00 per hour / 30 to 44 hours per week BENEFITS Gratuities Free meals during shift Free uniform 4% Vacation Pay LOCATION OF WORK:  5444 Falsbridge Drive NE, Calgary, AB T3J 3E9 CONTACT INFORMATION: Email Address:    dq_mkn@hotmail.com By mail at the address:  5444 Falsbridge Drive NE, Calgary, AB T3J 3E9 SKILLS REQUIREMENTS Completion of a college or other program related to hospitality or food and beverage service management 2 years to less than 3 years of experience in the food service sector, including supervisory experience

COMPANY NAME:  OPA! of Greece  BUSINESS ADDRESS:  712 Bow Valley Trail suite 101, Canmore, ABT1W 2H4 TITLE OF POSITION:  Kitchen Helper JOB DUTIES Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit ADDITIONAL INFORMATION Work Conditions and Physical Capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Attention to detail Weight Handling Up to 9 kg (20 lbs) Personal Suitability Client focus Efficient interpersonal skills Reliability Team player Ability to multitask   TERMS OF EMPLOYMENT :  Permanent employment; Full-time   EMPLOYMENT CONDITIONS:  Early morning, Morning, Day, Evening, Weekend, Flexible Hours  LANGUAGE OF WORK: English  WAGE:  $ 15.50 to 17.00 hourly (To be negotiated) / 30 to 44 hours per week  BENEFITS:  Gratuities; 4% Vacation Pay, Free meals during shift, Free uniform  LOCATION OF WORK:  712 Bow Valley Trail suite 101, Canmore, AB T1W 2H4  CONTACT INFORMATION Email Address:  canmore@outlook.com By mail at the address:  712 Bow Valley Trail suite 101, Canmore, AB T1W 2H4 SKILLS REQUIREMENTS Education:  Some secondary school education is usually required. Work Experience:  On-the-job training is provided.

COMPANY NAME:  OPA! of Greece  BUSINESS ADDRESS:  712 Bow Valley Trail suite 101, Canmore, ABT1W 2H4 TITLE OF POSITION:  Kitchen Helper JOB DUTIES Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit ADDITIONAL INFORMATION Work Conditions and Physical Capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Attention to detail Weight Handling Up to 9 kg (20 lbs) Personal Suitability Client focus Efficient interpersonal skills Reliability Team player Ability to multitask   TERMS OF EMPLOYMENT :  Permanent employment; Full-time   EMPLOYMENT CONDITIONS:  Early morning, Morning, Day, Evening, Weekend, Flexible Hours  LANGUAGE OF WORK: English  WAGE:  $ 15.50 to 17.00 hourly (To be negotiated) / 30 to 44 hours per week  BENEFITS:  Gratuities; 4% Vacation Pay, Free meals during shift, Free uniform  LOCATION OF WORK:  712 Bow Valley Trail suite 101, Canmore, AB T1W 2H4  CONTACT INFORMATION Email Address:  canmore@outlook.com By mail at the address:  712 Bow Valley Trail suite 101, Canmore, AB T1W 2H4 SKILLS REQUIREMENTS Education:  Some secondary school education is usually required. Work Experience:  On-the-job training is provided.

Company Operating Name: Neepawa Dairy Queen   Business Address: 103 Main Street East, Neepawa, MB R0J 1H0   Start Date: Starts as soon as possible.   Position Title & # Of Vacancies: Food Service Supervisor – 3 Vacancies   Job Duties   Specific Skills:   Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Address customers’ complaints or concerns Maintain records of stock, repairs, sales and wastage   Work Setting: Food service establishment   Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Physically demanding; Tight deadlines   Ability to Supervise: 3-4 people   Personal Suitability: Team player; Excellent oral communication; Client focus; Efficient interpersonal skills; Flexibility   Terms of Employment: Full-time; Permanent   Employment Conditions:   Day, Evening, Flexible Hours, Morning, Night, On Call, Weekend   Language of work: English Wage: $16.50 CAD/HR Hours: 35 to 44 hours/week   Location of work: 103 Main Street East, Neepawa, MB R0J 1H0   Skills Requirements   Education: Completion of secondary school (high school) is required   Work Experience: Several years of experience (1 year to less than 2 years minimum) in food preparation or service are required.   OTHER INFORMATION   JOB CONTACT INFORMATION   Email Address: neepawadq@gmail.com   By mail at the address: 103 Main Street East, Neepawa, MB R0J 1H0

Overview Languages English Education No degree, certificate or diploma Experience Will train Work setting Urban area Responsibilities Tasks Package take-out food Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Transportation/travel information Public transportation is available Work conditions and physical capabilities Fast-paced environment Standing for extended periods Personal suitability Reliability Team player Benefits Health benefits Dental plan Health care plan Vision care benefits Long term benefits Other benefits

Overview Languages English Education Bachelor's degree Experience 1 year to less than 2 years Responsibilities Tasks Review, evaluate and implement new administrative procedures Establish work priorities and ensure procedures are followed and deadlines are met Carry out administrative activities of establishment Administer policies and procedures related to the release of records in processing requests under  Assist in the preparation of operating budget and maintain inventory and budgetary controls Assemble data and prepare periodic and special reports, manuals and correspondence Oversee and co-ordinate office administrative procedures Train staff Perform data entry Oversee payroll administration Additional information Personal suitability Organized Reliability