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restaurant manager
- licensed third-party for Employer detailsMary Brown , Restaurant
- AB-2A, Red Deer, AB T4N 4E3, Canada
- Posting Date: Oct 05, 2025
- Expiry Date: Jan 03, 2026
- Job ID: 8972
Expired
FEATURED
SPONSORED
Full time
Management
Job Description
Overview
Languages
English
Education
- Bachelor's degree
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Plan and organize daily operations
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
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